METALLIC COOKIE

Metallic Cookie Project

Level: Intermediate

What you'll need:

- Over the top bling metallic rods silver

- Over the top bling metallic rods gold

- Over the top bling gold pearls

- Over the top bling silver balls medley

- Over the top bling gold balls medley

- Over the top bling gold leaf flakes

- Over the top bling silver leaf flakes

Instructions

Step 1- Split fondant into three and use a small amount of the gel paste in two parts to create a marble effect, leaving the last part white.

Step 2- Roll out all parts of fondant to around 3mm thick and use the same cutter as the cookies to cut out three disks of purple, three disks of pink and seven of white. Use the sugar flower glue to glue fondant disks on top of the cookies.

Step 3- Mix up a small amount of royal icing in each color and put each into a disposable piping bag.

Gold Leaf Design Cookie

Step 1- Press the gold leaf onto the pink marbled cookie in patches by gently rubbing on the back of the transfer sheet.

Step 2- Pipe leaf pattern around the outside of the cookie using the classic gold and dust with lustre dust.

Silver Leaf Design Cookie

Step 1- Press the silver leaf flakes onto the purple marbled cookie by brushing a small amount of glue over the cookie.

Step 2- Pipe some small silver flowers with the silver royal Icing and then use a small amount of glue to add silver rods and silver balls.

Step 3- Dust with lustre dust.

Gold Stenciled Cookie

Step 1- Place stencil of your choice on top of white cookie and use a spatula to spread the regal gold royal Icing through the stencil.

Step 2- Remove stencil and finish off with some different sized gold balls around the outside. Dust with lustre dust.

Rose Gold Paint Effect Cookie

Step 1- Brush rose gold royal Icing over the top of the cookie.

Step 2- Stencil half the cookie in pearl white royal Icing as before in gold stencilled cookie.

Step 3- Finish off with a few silver pearls and lustre dust.

Rose Gold flooded cookie

Step 1- Pipe around the outside of the cookie with thick Rose Gold Royal Icing.

Step 2- Thin the royal icing down slightly with a bit of water and pipe in the inside of the ring of Rose Gold until cookie is covered completely. Allow to dry.

Step 3- Pipe some Silver Royal Icing in a circle around the outside of the cookie. Add some piped leaves in Pearl White Royal Icing on the bottom section of the silver circle. Press some leftover fondant into the rose silicone mould to make two roses and glue on near the leaves. Finish off with a few silver balls then dust with lustre dust.

Tip - These can be prepared for 2 weeks in advance

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